Amazing fried rice art by TV Cooking   2 years ago

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Fried rice (Chinese: 炒飯; pinyin: chǎo fàn) is a Chinese dish of steamed rice that has been stir-fried in a wok and, usually, mixed with other ingredients, such as eggs, vegetables, and meat, and as such, often served as a complete dish. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. As a homemade dish, fried rice is typically made with leftover ingredients (including vegetables and/or meat) from other dishes, leading to countless variations, being an economic hodgepodge like it is done with fried noodles or pyttipanna.
Many popular varieties of fried rice have their own specific list of ingredients. In Asia, the more famous varieties include Yangzhou and Fujian fried rice. Elsewhere, most restaurants catering to vegetarian or Muslim clientele have invented their own varieties of fried rice including egg fried rice and the Indonesian spicy nasi goreng (fried rice).

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Amazing fried rice art
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TV COOKING -Your Culinary World-
The name of the foods in video:
1. Fried rice flying in the air - Cherry Blossom Festival
2. Fried rice in Chennai - India
3. OMURICE - Kyoto Japan
4. Cherry shrimp fried rice
5. Kediri Nasi Goreng - INDONESIA
6. Nasi Goreng #2 - INDONESIA
7. Chicken fried rice
***Special thanks to:***
Source:
1. ipponsugi
2. Vijayan T
3. Umi Syam
4. 龔柏溢
5. Brandy Watch
6. Kunyuk Puyuk
7. s kasthuri
*** CREDITS ***
1. Loco
2. Extra_Steps
3. Swamp_Stomp
4. Walking_the_Dog
All copyright problems please contact email: mollylinli@gmail.com

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